Organic Vegan Banana Ice Cream Recipe March 09 2015, 0 Comments

Try our super easy, good for you organic vegan banana ice cream!

 

Ingredients:

Three ripe organic frozen bananas

Splash of organic almond milk

Optional:

Cacao nibs

Walnuts

Chop three ripe bananas into half inch pieces and freeze for at least 3 hours or overnight.

Place the chopped frozen bananas with a splash of almond milk into a food processor and blend.

Blend until the bananas are the consistency of a thick soft serve ice cream. The texture reminds me of a creamy custard.

Add in cacao nibs and walnuts, pulse to combine.

Sometimes I add splash more almond milk and a half of scoop of protein powder for a healthy after work out snack.

Enjoy!